Red Wine Duck Casserole with Herbed Lentils (serves 2) – GF
French country style slow-braised duck marylands finished with a roasted root vegetable and herbed lentil sauce.
Red Wine Braised Duck Casserole with Herbed Lentils (serves 4) – GF
French country style slow-braised duck marylands finished with a roasted root vegetable and herbed lentil sauce.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the duck jus is served as an alternate accompaniment.
Serves 4 (1 duck maryland pp)
Supplied frozen.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the duck jus is served as an alternate accompaniment.
Serves 4 (1 duck maryland pp)
Supplied frozen. 
Traditional Beef Stroganoff (serves 2-3) – GF
A traditional beef stroganoff made with buttered mushrooms cooked in brandy, and finished with creme fraiche.
Pair with a pantry staple of rice or buttered noodles. Approx. 600g.
This meal contains onion.
Supplied frozen.
Traditional Beef Stroganoff (serves 4-6) – GF
A traditional beef stroganoff made with buttered mushrooms cooked in brandy, and finished with creme fraiche.
Pair with a pantry staple of rice or buttered noodles. Approx. 600g.
This meal contains onion.
Approx. 1.2kg.
Supplied frozen.
Pair with a pantry staple of rice or buttered noodles. Approx. 600g.
This meal contains onion.
Approx. 1.2kg.
Supplied frozen. 
Braised Lamb Tagine (serves 2-3) – GF
A generous serving of 8 hour slow-braised lamb with Moroccan spices and preserved lemon, served with roast sweet potato and chickpeas, with a pomegranate molasses glaze.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the lamb jus is served as an alternate accompaniment.
Approx 650g.
Supplied frozen
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the lamb jus is served as an alternate accompaniment.
Approx 650g.
Supplied frozen
Braised Lamb Tagine (serves 4-5) – GF
A generous serving of 8 hour slow-braised lamb with Moroccan spices and preserved lemon, served with roast sweet potato and chickpeas, with a pomegranate molasses glaze.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the lamb jus is served as an alternate accompaniment.
Approx. 1.1kg.
Supplied frozen.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the lamb jus is served as an alternate accompaniment.
Approx. 1.1kg.
Supplied frozen. 
Sticky Braised Beef Short Rib (serves 2-3) – GF
Tender 9 hour braised on the bone beef short ribs with a soy glaze.
Accompany over your pantry staple of rice or in our signature housemade gluten free bao bun.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the beef jus is served as an alternate accompaniment.
Approx 540g
Supplied frozen
Accompany over your pantry staple of rice or in our signature housemade gluten free bao bun.
This meal is prepared free from onion and garlic products which may be suitable for those with fructose malabsorption allergies.
A side of roasted onion prepared with the beef jus is served as an alternate accompaniment.
Approx 540g
Supplied frozen 
Vietnamese Braised Beef with Lemongrass and Ginger (serves 2-3) – GF
Fragrant traditional Vietnamese flavours of lemongrass and ginger, slow braised with beef.
All you need to do is add your own rice or gluten free noodles, we've done all the hard work!
Approx 600g, serves 2-3.
Supplied frozen
All you need to do is add your own rice or gluten free noodles, we've done all the hard work!
Approx 600g, serves 2-3.
Supplied frozen
Vietnamese Braised Beef with Lemongrass and Ginger (Serves 4-6) – GF
Fragrant traditional Vietnamese flavours of lemongrass and ginger, slow braised with beef.
All you need to do is add your own rice or gluten free noodles, we've done all the hard work!
Approx. 1.2kg, serves 4-6.
Supplied frozen
All you need to do is add your own rice or gluten free noodles, we've done all the hard work!
Approx. 1.2kg, serves 4-6.
Supplied frozen 
Red Lentil Chickpea and Coconut Curry with Roast Sweet Potato (serves 2-3) – GF/Vegan
A fragrant vegan and gluten free curry made with lentils and chickpeas. Served over roasted sweet potato. Garnished with roasted pine nuts and shallots.
Approx. 600g, serves 2-3
Supplied frozen.
Served over roasted sweet potato. Garnished with roasted pine nuts and shallots.
Approx. 600g, serves 2-3
Supplied frozen. 
Pork and Veal Meatballs (serves 2) – GF
Our hand rolled pork and veal meatballs served in a tomato sugo infused with fresh basil and oregano.
Approx. 650g.
Supplied frozen
Pork and Veal Meatballs (serves 4-5) – GF
Our hand-rolled pork and veal meatballs served in a tomato sugo infused with fresh basil and oregano.
Approx. 1.2kg.
Supplied frozen
Approx. 1.2kg.
Supplied frozen