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Mini Beef Burgundy and Mushroom Pie – GF

$ 30.00 – $ 198.00

Party size beef burgundy and mushroom ragout baked in our house made gluten free flaky pastry.

These pies are made with onion and garlic products and may not be suitable for those with fructose malabsorption allergies.

Choose from a box of 12, 24 or 84.

Supplied frozen

Box Quantity

12 Box, 24 Box, 84 Box
Clear
SKU: N/A Category:
Product Details

Description

Ingredients

Pastry (Corn Starch, Rice Flour, Vegetable Fibre, Dextrose Monohydrate, Thickeners (1442,412,415), Tapioca Starch, Maize Flour, Emulsifier(475), Natural Colour(100), Unsalted Butter(Cream from Milk, Buttermilk Oil from Milk, Buttermilk Powder from Milk) Water, Salt, Vegetables (Carrot, Celery, Garlic), Beef, Beef Mince, Mushroom, Bacon, Onion, Red Wine, Salt, Pepper, Worcestershire (Water, Vinegar, Molasses, Rehydrated Vegetable,Salt, Spices, Natural Flavours, Colour (Caramel IV, Spice Extract), Beef Stock, Egg, Sesame Seed, Colour (150c)Food Acid (330), Preservative (211).

Allergens: Milk Products, Egg, Sesame

Heating/Serving

Pre-heat oven to 160 degrees. Place pastries on a baking tray and bake for 10-15 min.

Storage

Store at -18 deg C until required. Bake and serve according to instructions.

Nutrition Information